Dietitian And Intermittent Fasting

Research on this topic is fairly new but here s what we know so far.
Dietitian and intermittent fasting. With alternate day fasting individuals eat normally 5 days per week and fast 2 days per week. Intermittent fasting part ii a summary of the recent human research on intermittent fasting this session is part ii in a series beginning with intermittent fasting part i. Intermittent fasting or if for short is a hot diet trend that seems simple enough cycle between periods of fasting and eating for weight loss and health benefits.
Two days per week you limit yourself to less than 500 kcal if you re female and 600 kcal if you re male. A large body of research exists on laboratory rats and mice to show that intermittent fasting can have profound beneficial effects on everything from diabetes and cvd to parkinson s disease and stroke 1 various types of intermittent fasting in animals have resulted in less diabetes cancers and neurodegenerative disease with animals living 30 longer than those allowed to eat every day 2 5. But with the many if variations 5 2 16 8 eat stop eat etc understanding the pros cons practicality and evidence for intermittent fasting is more complex in reality.
Intermittent fasting may make sense to some people if time structure appeals to them as well as the idea that they are reducing their calorie intake without dieting. Participants are free to choose which days they. For example one study found that while the fasting group lost a significant amount of fat they were also in a calorie deficit compared to the non fasting group.
In this presentation dietitian and author jean lamantia will look at research published in 2020 since the writing her book complete intermittent fasting. During the 2 fasting days food is restricted to 1 meal per day or less than 600 calories. Another study compared intermittent fasting to good ol energy restriction and found that.
The basic premise of intermittent fasting is an eating pattern that cycles between periods of fasting not eating and periods of eating. But intermittent fasting took off as a weight loss craze at the very end of 2012 when british journalists michael mosley and mimi spencer published their book the fastdiet. Intermittent fasting of some sort has been around for hundreds of years as part of different cultures and religions or maybe just because food sources were scarce.
As a dietitian i do not recommend intermittent fasting but i am aware one size does not fit all for health and wellness goals. Maryniuk med rd cde we review several different eating approaches in our dietitian s review series with the goal of helping people who are looking to evolve their eating style towards better health. Intermittent fasting sleep for 8 hours fast for 8 hours eat for 8 hours.